Set Menu

Friday's (£20pp) & Saturday's (£25pp)
3-Course Meal (Drinks not included)

Starters - Main course - Desserts - Drinks - Wine List

Main Course

Kleftiko
Slow roasted Lamb cooked in herbs and spices

Chicken Kebab
Served with Rice and Salad

Kalamari
Lightly battered squid rings, deep fried and served with lemon

Scampi
Breaded whole Scampi served with chips and salad

Spare Ribs
Baby Back Ribs on a bed of rice with BBQ Sauce

Plain Steak (a further £3.95 surcharge applies)

Steak Chasseur (a further £3.95 surcharge applies)
Prime Sirloin Steak served with a creamy White Wine Brandy Sauce

Mediterranean Garlic King Prawns (a further £4.95 surcharge applies)
Sumptuous King Tiger Prawns pan fried in Garlic, White Wine, Brandy and Fresh Parsley Sauce

Vegetarian Dish of the Day

Vegetarian Moussaka
Tender layers of Aubergine, Potatoes and Courgettes

Greek Meze
A selection of 26 different Greek dishes including Starters
and Main course

All served with Rice and Greek Salad unless stated otherwise