Set Menu

Friday's (£20pp) & Saturday's (£25pp)
3-Course Meal (Drinks not included)

Starters - Main course - Desserts - Drinks - Wine List

Starters

Prawn Cocktail
Juicy Prawns served on a bed of lettuce in a spicy cocktail sauce served with a slice of lemon

Dolmades
Traditional Greek dish made with rice, mince meat and herbs wrapped in fresh Vine Leaves*

Grapefruit Cocktail
Fresh Grapefruit segments in their own natural juice - (v)

Kalamari
Lightly battered squid rings, deep fried and served with lemon

Taramosalata
A delicious greek pate of Smoked Cod Roe, Onion and Olive Oil*

Houmous
A delicious pate of Chick Peas, Sesame Seeds, Olive Oil and Lemon*(v)

Tzatziki
Greek Yoghurt, Chopped Cucumber and a hint of Mint*(v)

Chicken Wings
Cooked in our own special BBQ sauce*

Grilled King Prawns (a further £2.50 surcharge applies)
Sumptuous King Tiger Prawns grilled to perfection

*All made by our chef and his team
(v) Vegetarian / Vegan